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The Laurel Health Cookery : A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways

By Perkins, Evora Bucknum

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Book Id: WPLBN0001718833
Format Type: PDF eBook
File Size:
Reproduction Date: 2010

Title: The Laurel Health Cookery : A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways  
Author: Perkins, Evora Bucknum
Volume:
Language: English
Subject: Vegetarianism, Cookery, American, Vegetarian cookery
Collections: American Libraries Collection
Historic
Publication Date:
1911
Publisher: Melrose, M.A.; Laurel

Citation

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Bucknum, P. E. (1911). The Laurel Health Cookery : A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways. Retrieved from http://www.gutenberg.us/


Description
: Programme : Queen's birthday, May 24th, 25th and 26th, 1900, celebration ; Digitized from the holdings of the Library Division, Provincial Archives of British Columbia

Summary
Boston Public Library

Excerpt
Victoria, reine de Grande-Bretagne, 1819-1901 ; Victoria, Queen of Great Britain, 1819-1901 ; Film/Fiche is presented as orginally captured.

 
 



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